Saison.

Delightful Experience

Flavors Inspired by the Seasons

Come with family & feel the joy of mouthwatering food.

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Flavors for royalty

We Offer Top Flavours

A menu that changes with the seasons — hand-picked produce, honest cooking and dishes worth coming back for.

Breakfast

Breakfast

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Appetizers

Appetizers

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Drinks

Drinks

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Flavors for royalty

Every Flavor Tells a Story

For over a decade our kitchen has followed one simple idea: let the season lead. Each plate is built from produce at its peak, cooked with care and served without pretence — the kind of food that turns a dinner into a memory.

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+90 212 373 24 00
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Flavors for royalty

Lobster Tortellini

Hand-folded tortellini filled with sweet lobster, finished in a bisque of shellfish and brandy with a whisper of tarragon. Our most-loved plate — rich, delicate and unmistakably ours.

₺520.00 ₺620.00
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Lobster Tortellini

Flavors for royalty

Delicious Menu

Greek Salad

Greek Salad

₺180

Tomato, cucumber, olives and feta.

Bruschetta

Bruschetta

₺160

Sourdough, vine tomato and basil.

Butternut Soup

Butternut Soup

₺140

Roasted squash and sage cream.

Turkish Coffee

Turkish Coffee

₺60

Traditional, double roast.

Fresh Lemonade

Fresh Lemonade

₺70

Lemon, mint and soda.

Panna Cotta

Panna Cotta

₺130

Vanilla cream and berries.

During winter, daily from 7:00 pm to 9:00 pm

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Flavors for royalty

Best Specialties

Beef Carpaccio

Beef Carpaccio

Thin beef, rocket, parmesan and capers.

₺240

Tokusen Wagyu

Tokusen Wagyu

Grilled wagyu with seasonal greens.

₺680

Butternut Soup

Butternut Soup

Roasted squash with sage cream.

₺140

Grilled Sea Bass

Grilled Sea Bass

Sea bass with fennel and citrus.

₺380

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Kind words

What Guests Say

The taste of the food was really amazing — an outstanding dinner by the head chef. I'll never forget this delicious experience.
Willium Joe

Willium Joe

New York

Hygienic food and a fresh environment; everyone had a wonderful evening. It was fabulous — a great experience at Saison.
Theresa Tin

Theresa Tin

Chicago

A special treat to dine here. The food was really delicious, the dinner outstanding — an unforgettable food experience!
Michel Byrd

Michel Byrd

Denmark

Online Reservation

Booking request

+90 212 373 24 00 or fill out the order form

Location

Abdi İpekçi Cad. No: 24, Nişantaşı, Şişli / İstanbul

Lunch Time

Monday to Sunday · 11.00 am – 2.30 pm

Flavors for royalty

Our Strength

Hygienic Food

Spotless kitchens and produce checked daily for peak freshness.

Fresh Environment

A calm, natural room that lets the food and the evening breathe.

Skilled Chefs

A brigade with decades on the pass and a story on every plate.

Event & Party

Private dining and celebrations tailored around your table.

Special Dishes

Best menu

Special Dishes

Seasonal plates, made to order.

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Upcoming Events

latest

Upcoming Events

Wine nights, tastings and more.

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Chef Choice

selected

Chef Choice

The kitchen's favourites this week.

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About us

Experienced team

Meet Our Chef

Marco Bellini

Marco Bellini

Head Chef

Trained across Italy and France, Marco brings quiet precision and a love of the season to every service.

Elif Demir

Elif Demir

Pastry Chef

Elif turns the simplest fruit and chocolate into the plates guests remember long after they leave.

Léa Moreau

Léa Moreau

Sous Chef

Léa keeps the pass calm and the flavours honest, championing produce from growers we know by name.

Amazing experience

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A modern restaurant with a menu that will make your mouth water.

Marco Bellini · Head Chef

150

Daily orders

82

Special dishes

35

Expert chefs

10

Awards won

Recent updates

From the Journal

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